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Tea Reviews  /  February 9, 2018  /  Updated October 1, 2021

Top Morning Teas

by Tea Cachai

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>My mornings ALWAYS start with tea. The type of tea might vary but I will probably have it with milk (mostly homemade almond milk, except for when I make chai). Also, when I’m adding milk to tea I have to sweeten it with agave.
My morning tea routine is to start the day with a full bodied/latte choice and follow with a lighter option like green, white or oolong, then keep drinking different types according to my mood!
 
Morning Tea - Breakfast Latte
 
I wanted to share my current breakfast favorites to inspire you to make them at home.
(Please note some are affiliate links. I may receive a small commission at no extra cost to you if you click through and make a purchase. I promise I only recommend products I’ve tried and liked and all these teas are in my pantry. Thanks for supporting my blog!)
 
Matcha Latte – This is one of my favorites! I’m currently drinking Mizuba Daily Matcha which is perfect for a latte. I recently got a mini strainer for the matcha, and it makes a HUGE difference! You don’t get those large lumps in the bottom anymore. You can choose any good matcha to make your latte (check this post to see if what you’re drinking is a quality matcha) and your mornings will be perfect!
 
Hojicha Latte – I love hojicha on its own so much! It’s a Japanese roasted green tea with nutty notes, which makes a perfect latte. I’m loving my Ippodo tea hojicha, it’s probably the best I’ve tasted but anyone will do for a latte. I basically prepare 3/4 cup of tea like you would always do (maybe oversteep 1 minute) and on another cup, heat 1/4 milk or almond milk on the microwave and froth it. I add the agave to the milk, stir and add to the tea. Voilá! I also got a sample of a powdered version that’s ready to drink, (just add hot water) and loved it SO much that I bought 2 boxes. Check out the Yunomi single pack hojicha latte (it’s called capuccino, but it doesn’t have coffee).
 
Top Morning Tea - Hojicha Latte
 
Chocolate Macaron – This is a black tea blend from David’s Tea, it has toasted coconut , pecans, cacao nibs, rock cane sugar and natural flavouring. It’s truly a treat and it works great as a latte too, but I mostly have it without milk. I tend to oversteep this one a bit because of all of the inclusions, there’s not TOO much black tea left, so more time will do.
 
Hazelnut Latte – I was introduced to this tea by an instagram friend who gave it to me as a gift. It’s black tea with hazelnut flavoring and it’s amaaaaazing. Works so well as a latte and it gets you a bit obsessed once you try it. It’s from a local tea shop in Atlanta, Zen Tea and they sell online.
 
Chocolate Tea – I first got this type of tea as a sample and immediately fell for it. The first one I tried was Bolder Breakfast from The Tea Spot and it’s a black tea and pu-erh blend with chocolate flavoring, similar to Hot Chocolate from David’s Tea and a bit like Chocolate Tea from Fox Tea Club (black tea only with chocolate and caramel), these are the ones rotate. It’s very full bodied and I like it on it’s own, with a dash of milk or as a latte, all these options work great. Full bodied black + chocolate is a great blend and I’ll happily take it for breakfast.
 
Top Morning Tea - Chocolate Tea Latte
 
Mocha Nut Mate Latte – This is absolutely one of my favorites! I read reviews about it and so many people mentioning it as an amazing breakfast option that I had to buy it! It’s from Adagio Teas and it’s Mate, not tea, but still has good levels of caffeine (not like coffee though, if that’s what you’re looking for). I always make it as a latte and it’s one of my top morning choices.
 
Homemade Masala Chai – I love Masala Chai but you need some time on your hands to make it. It will take about 10 minutes to make on the stovetop (I definitely recommend making it this way!) and the beauty of it is that you get to customize whatever spices you like into your tea. I don’t like clove or star anise so I don’t add it, but I like it gingery and peppery, so I’ll add more of those. There is not ONE Masala Chai recipe, in India it changes from town to town and even home to home! The way I like to make it is to heat the spices in water (high heat) for about 5-10 minutes, then add the tea, milk and honey and continue for another 5 minutes (maybe I’ll have to make a video on this!).
 
Top Morning Tea - Homemade Masala Chai
 
What are your favorite morning teas? Do you have a tea routine? I’d love to hear from you!
 

Tags

  • breakfast
  • latte
  • list
  • morning tea
  • review

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2 comments

  • Dupi
    February 21, 2019

    Morning Masala Chai is my thing! I’ve been drinking it as long as I remember, I do Stove top in the morning and tea bag on the go or at lunch when I used to do 9-5.
    It does take 10-15 minutes but for me it’s a rhythm of life so, I make time for it :-).

    • Tea Cachai
      February 23, 2019

      That’s amazing Dupi, stovetop method is the best way to make it for sure but as you said sometimes it’s hard when you’re on a rush.

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🙋🏻‍♀️ I often get asked what's the bes 🙋🏻‍♀️ I often get asked what's the best way to sweeten tea, and I guess the right answer is whatever works for each person! ⁣
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Personally, I only add a little Monkfruit when I drink lattes, but I drink unsweetened, unflavored tea most of the time.⁣
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For a special treat 🎁 , I sometimes make naturally flavored simple syrup. I was #gifted this travel electric kettle with temperature control by @buydeem_global and I love that you can use it to infuse too because of the strainer on its lid. ⁣
It has 3 temperature settings and 3 timer options to hold the temp.⁣
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🌹 I made a honey rose simple syrup by boiling water, then steeping the rose petals for 7-10 minutes in the kettle, and combining the steeped rose tea and honey (1 part each). I immediately used it to sweeten my Earl Grey Latte (aka 🇬🇧 London Fog!).⁣
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The kettle is perfect for travel and moving it around, and the 60•C temp is perfect for making Japanese Green Tea (and I love that it holds the temperature so I can use it instead of my thermal bottle). The only downside is that it takes a bit longer to boil water, but the practicality of it is unbeatable!

If you ever do so, what’s your favorite way to sweeten your tea?
✨Advent Calendar season is almost here! (You sti ✨Advent Calendar season is almost here! (You still have time to get yours if you haven’t for this year).⁣
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Even if you don’t celebrate Christmas, it is a great opportunity to try different teas  and explore from several companies who offer them (if you not into the countdown, wait for after season sales!).⁣
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💓 I have my favorites for this year ➡️ (link in bio!). ⁣
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Did you get one? If so, which one did you get or are excited to try?
⚡️*𝐅𝐑𝐄𝐄 𝐒𝐀𝐌𝐏𝐋𝐄𝐒 𝐀𝐋𝐄𝐑𝐓*⚡️ (pay $1 for shipping)⁣
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I don’t think I can live without Matcha 🍵(can you?).⁣
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🤔 If someone came to me and asked if I would like to try GREAT quality Matcha for FREE, heck yes I would! ⁣
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For real, if you want to try 3 different and excellent types of Matcha from @naokimatcha for FREE (just pay $0.99 for shipping) go to the link in my bio (𝘯𝘢𝘰𝘬𝘪𝘮𝘢𝘵𝘤𝘩𝘢.𝘤𝘰𝘮/𝘱𝘶𝘳𝘤𝘩𝘢𝘴𝘦/𝘮𝘢𝘵𝘤𝘩𝘢-𝘴𝘢𝘮𝘱𝘭𝘦𝘳-𝘱𝘢𝘤𝘬) and order with the code 𝐍𝐀𝐎𝐊𝐗𝐓𝐂𝐂. ⁣
You’ll get 3 sachets of different blends: Superior Ceremonial Blend, Fragrant Yame Blend, and Chiran Harvest (my favorite! So smooth, with a buttery texture, and sweet, nutty, umami flavor)⁣
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Great for drinking on their own, in the morning or for that post-lunch slump (my energy pill 💊 !) or for making a hot or iced latte. ⁣
💡Share with your friends so they can try it too!⁣
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I personally love, drink and recommend @naokimatcha a lot and love collaborating with them because they have really good Matcha 💚 if it’s good, I gotta spread the word!⁣
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Lmk if you’ve tried any of these blends
A new tea book is out and it’s by my friend Nico A new tea book is out and it’s by my friend Nicole from @teaformeplease !! 🎊🎉⁣
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I’m super happy to be one of the first to get this book (you can get yours on Amazon - release day May 17th).⁣
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✔️ It’s full of super fun tea based drink recipes and some baked goods too. You can find iced, hot, lattes, cocktails & mocktails and boba too. It’s a great book for tea lovers who would like to explore more ways to enjoy it and learn how versatile tea is. ⁣
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If you’re building a tea book library 📚 , this one is a must, and a great book to gift to any tea lover 💜.⁣
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🔥 Congratulations again Nicole on this amazing achievement!
Over a month into Spring 🌸 and I can see my te Over a month into Spring 🌸  and I can see my tea preferences starting to change. I’ve been drinking fresher feeling and more cooling teas, such as green, lightly oxidized Oolong, etc. (Here I’m enjoying a lovely Dragonwell green tea).⁣
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Now that I live in FL, so many people ask how can I drink tea with the heat, but when inside I’m always always drinking tea, same as before! Still, cooling teas can be great to regulate body temperature and even reduce the perceived heat 🥵.⁣
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💝 Love serving tea to friends who come by my place for any reason. This lovely kettle + cups set is from @kitchen_kite and I LOVE it. It has a big stainless steel infuser to steep the tea and 4 delicate double-walled glass small cups to serve tea. So elegant! (It is also stovetop safe and dishwasher safe) #gifted ⁣
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What have you been drinking this Spring?
👉🏻Here’s a super interesting one:⁣ Sweet 👉🏻Here’s a super interesting one:⁣
Sweet potato plant leaves tea 😮 . It’s a herbal tea made from sweet potato plants in the Laoshan district in China, and processed similarly to black tea.⁣
It’s the first time I tried it and I was blown away by it. I love trying rare teas and herbal infusions and this was a special one! ⁣
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🔎It is roasted 5, yes FIVE times to stop oxidation, so it’s a very time consuming tea to produce. Farmers in the area are shifting from harvesting crops to making tea because it’s more profitable as demand for this type of tea is increasing 🥔.⁣
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☕️ I brewed it at 200•F and it had a strong sweet potato and savory aroma. I would have expected more sweetness to it but I was surprised with its brightness and how soupy/brothy it tastes. I also found some cooked spinach notes. Overall a fantastic experience ⭐️. ⁣
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I got this tea from @verdanttea (#gifted) which I sincerely can’t recommend enough.⁣
💚They are a truly transparent company, which I know many people appreciate tremendously, and pick their partners (farming families) carefully according to their values (sustainability, quality & craftsmanship, etc). They honor them by highlighting their teas and stories and focus on them and their teas rather than their own brand.⁣ They carry AMAZING tea & teaware!
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Have you ever tried this tea❓
Happy last Matcha Monday 🍵 of the year! Wishing Happy last Matcha Monday 🍵 of the year! Wishing you all a wonderful 2022 filled with joy and health 🙌🏼.⁣
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Matcha is one of my favorite things to help boost my energy⚡️. Besides loving its flavor, color and preparation process and ceremony, the calm alertness and energy that it provides is so appreciated! ⁣
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I love a Matcha latte in the morning and a traditional Matcha cup/bowl after lunch to get over that slump😊.⁣
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Do you take Matcha to boost your energy or just because you like it? 💚
👋Happy Monday!⁣ I wanted to share about one o 👋Happy Monday!⁣
I wanted to share about one of the most luxurious tea gifts I’ve ever received. If you’re looking to really 𝐢𝐦𝐩𝐫𝐞𝐬𝐬 someone and want to splurge, then I absolutely recommend this @samovartea gift box (You, Me and a Cup of Tea).⁣
 ⁣
It comes with a 𝘳𝘦𝘢𝘭𝘭𝘺 well curated variety of 5 loose leaf teas, including a herbal blend that works amazing as a cold brew and a chocolate Pu-erh that makes a killer latte!⁣
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It also comes with one of my favorite tea brewing accessories, the brewing teapot, a tea scoop and a lovely tea guide with brewing directions.⁣
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Pictured is one of my favorite teas of the box, California Persian: a black tea blend with cardamom, rose blossoms, jasmine and orange zest. It is a beautiful, elegant and well balanced blend that works perfectly well for an afternoon tea setting. It has strong rose 🌹 and some citric notes (I like brewing it at 195 F for 3 minutes).⁣
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Again, I was wowed by the luxurious tea experience of this box #gifted. Everything is so well put together and the packaging is designed with an amazing eye for aesthetics and attention to detail.⁣
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Would you like this as a gift? (Hint: I promise you would! 😜)
🤔 How many of you doubt about buying certain te 🤔 How many of you doubt about buying certain teas online because you’re not sure you’ll like them?⁣
Or how about that guilty feeling of ‘I REALLY (this time really!) shouldn’t buy anymore tea? (Would getting sample sizes make you feel better? 😜)⁣
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💡 I put together a list of companies that offer very reasonably priced (and some even FREE 💸 ) tea samples for you to try before you commit to buying larger quantities (𝐋𝐈𝐍𝐊 𝐈𝐍 𝐁𝐈𝐎).⁣
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This is also great for people who want to get deeper into tea and want to try many different types without having to invest too much.⁣
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✨ I wish I had a resource like this one back in the day when I was starting with my tea romance. Now you have it, enjoy!
Does this Monday feel super slow or is it me? 🙌 Does this Monday feel super slow or is it me?
🙌🏼 I’m recharging my energy this morning with a delicious latte from @favatea ‘s holiday sampler (#gifted). This tea is called Frosty’s Brew and it is a black te with white chocolate and orange… very indulgent! I feel the holiday season calls for exploring blends that I wouldn’t try often and of course, making them into lattes!
This sampler box had several teas that make great lattes, even some Rooibos ones that my kids enjoyed! (After my 6-yo son tried a tea latte he would’t go back to regular tea! 😂)
💡 Remember: for lattes use at least double the amount of tea that you would usually use to make a regular cup. We’re looking to make a concentrate. Always add more leaves, not more time!
✨Matcha tasting time 🍵 This was a fun one! @ ✨Matcha tasting time 🍵 This was a fun one!

@naokimatcha launched a very limited tasting set of 3 Matcha where only 1 will be added to their line. The blends are named after their region of origin: Uji, Wazuka and Nishio. 

It was really hard to pick a favorite because all 3 were delicious, fresh and good quality Matcha (#gifted). But overall my favorite was Uji Harmony: It was delightfully sweet, smooth but thick and creamy with little grassiness and a perfect umami balance. Its color is a bright, vibrant green that only reflect freshness and quality.
The two other blends were excellent as well, I found the Wazuka blend great for beginners because it was less umami, smooth and ‘cleaner’.

Have you tried any of these? (Get their Matcha tasting set with 20% off on their website)
I’ve been obsessed 🤩 about Nepalese Black tea I’ve been obsessed 🤩 about Nepalese Black teas lately, and when this came in the mail I was soooo happy!⠀
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I got a new #teasubscriptionbox to try (#gifted 🎁) and I was very excited about their concept. @atlasteaclub does monthly boxes focused on a single origin and aims to take the customer through a journey around the world 🌍. In my box came a Black tea, Kumari Gold (pictured) and a White tea. You can choose 1 or 2 teas with your subscription plan and each tea pouch contains fresh and good quality leaves 🌱 and a brewing guide. There’s also a beautiful postcard that comes in the box with information about the current month’s origin.⠀
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On to the tea ☕️ ➡️ This Kumari Gold was sweet and smooth with strong cooked fruit notes and some slight woodiness. It is delicate and elegant, like manny Nepalese Black teas.⠀
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If you haven’t tried Nepalese teas, I would recommend you to try its Black tea. (Try 190-195 F for 3.30 min)
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