A comforting drink perfect for any time because it's caffeine free!
- 1 tbsp Rose Petals
- 1/2 cup Milk of Choice
- 1 tsp Maple Syrup
- 1/4 tsp Beetroot Powder
Steep rose petals in 1/2 cup of boiling water for 5-7 minutes and strain petals.
Add maple syrup and beetroot powder and mix well.
Froth milk of choice and pour into rose tea.